Address: 469 Brunswick St, Fitzroy
Phone: 9481 7775
Leaflet blurb: We use only low fat rennet free cheese, fresh vegetables and 100% wholemeal flour.
Prices: Small - $7.50 - 8.50; Medium - $11.00 - $12.50; Large - $13.00 - 14.50
My they really pile the toppings on here. I was a bit sceptical about eating rennet free cheese, but it had the same bite as regular cheddar cheese. I loved it because the cheese was melted to a golden brown colour, which gave it even more umph. The base was thin but strong enough to support the ample toppings.
They could do with offering pizzas with less toppings, such as a simple potato, rosemary and onion combination. The toppings were rightly balanced, so there was no overpowering taste of garlic, herbs or the base sauce. I could actually taste the brocolli and spinach. This is a rare find in vegetarian meals.